POLLOCK IMITATION CRAB MEAT_deep-sea cod-a global supplier of high-end seafood products.

HaiQing’s Product Range

• Originating from the deep sea

• Manually Fished

• Fresh Supply

• Superior Quality

All raw materials such as cod, flounder, salmon, shrimp, crab, squid, etc., are sourced from deep-sea waters through manual fishing operations.
The stringent fishing procedures ensure that each type of foodstuff is of premium quality, featuring a delectable flavor and abundant in nutrients.
This thereby offers catering enterprises a reliable and high-caliber supply of deep-sea food ingredients.

POLLOCK IMITATION CRAB MEAT

POLLOCK IMITATION CRAB MEAT

Latin name

THERAGRA CHALCOGRAMMA

fishing Area

The Northwest Pacific Ocean (FAO61/67)

Types of Marine Fish

Net fishing / vessel freezing

Features

Snow-white flesh and a mild taste, an edible fish with high economic value.

N.W. / Size	150g(30g*5)/pec
Cooking Methods	HOT POT

It is low in fat and won't cause any burden to your stomach. It's ready to eat once you open the package and is a new excellent partner for hot pot and sushi. The content of Alaska pollock surimi is no less than 80%. It contains 12.8 grams of protein and has zero added fat. It is suitable for storage in a freezer at 0 - 18℃.

Selected fresh produ

Nutritional value

It is rich in high-quality protein, multiple vitamins such as vitamin A and D, as well as minerals like calcium, magnesium and selenium.

Process situation

The main finished products include raw materials, whole-cut fish fillets, neck meat, fish fillets and their related deeply processed products.

Cooking methods

Can be fried, pan-fried, roasted or made into surimi products such as fish balls and fish sausages.

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Should you require further information regarding our products or if you are interested in placing an order, please feel free to get in touch with us.

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