SOCKEYE SALMON_deep-sea cod-a global supplier of high-end seafood products.

HaiQing’s Product Range

• Originating from the deep sea

• Manually Fished

• Fresh Supply

• Superior Quality

All raw materials such as cod, flounder, salmon, shrimp, crab, squid, etc., are sourced from deep-sea waters through manual fishing operations.
The stringent fishing procedures ensure that each type of foodstuff is of premium quality, featuring a delectable flavor and abundant in nutrients.
This thereby offers catering enterprises a reliable and high-caliber supply of deep-sea food ingredients.

SOCKEYE SALMON

SOCKEYE SALMON

Latin name

Oncorhynchus nerka

fishing Area

The Northeast Pacific Ocean (FAO67)

Types of Marine Fish

Net fishing / Hook fishing / Frozen on board.

Features

The flesh has a bright red color, is firm in texture, tastes delicious and has a high oil content.

Sockeye salmon is mainly distributed in the North Pacific Ocean and its coastal rivers. It is of medium size. Its flesh has a bright red color, is firm in texture, tastes delicious and has a high oil content. It is a high-quality raw material for making high-end salmon products such as salmon sashimi and smoked salmon. It has a relatively high price in the market and remarkable economic value.

Selected fresh produ

Nutritional value

It is rich in protein, unsaturated fatty acids and so on, and has high nutritional value.

Process situation

It is often supplied in the form of fish fillets or slices, and can also be sold whole.

Cooking methods

Can be used in a variety of cooking methods such as pan-frying, deep-frying, baking and steaming.

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SOCKEYE FILLET

SOCKEYE FILLET

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